2000 Seeds Chinese Celery Khuenchai Kan-tsai Kin-tsai Kunchoy Qincai Kinchay
Quantity: 2000 seeds
Type: Chinese Celery
Variety: Khuenchai (Kan-tsai, Kin-tsai, Kunchoy, Qincai, Kinchay)
Discover the unique flavor and texture of Chinese Celery (Khuenchai), a popular Asian vegetable. Known for its crisp stalks and slightly bitter taste, Chinese Celery is a versatile ingredient in many Asian dishes.
Key Features:
Crisp, white stalks
Slightly bitter, earthy flavor
Rich in vitamins and minerals
Versatile vegetable for various culinary applications
Planting Tips:
Chinese Celery prefers cool weather and well-draining soil.
Plant seeds at a depth of about 1/4 inch.
Keep seeds moist but not soggy.
Thin seedlings to about 6-8 inches apart.
Enjoy the fresh, delicious taste of homegrown Chinese Celery.
